Pizza Bianca With Scamorza And Shaved Celery Root Recipe

Name: Pizza Bianca With Scamorza And Shaved Celery Root
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 bulb celery root (celeriac), peeled, very thinly sliced; 2 tablespoons olive oil, divided, plus more for baking sheet; Kosher salt, freshly ground pepper; 8 ounces prepared pizza dough, room temperature; 6 ounces scamorza cheese or smoked mozzarella, thinly sliced; 1/2 small red onion, very thinly sliced; 1/2 cup grated Parmesan; 1 tablespoon fresh oregano leaves, plus more for serving; 1 tablespoon drained capers, chopped; Flaky sea salt (such as Maldon)

Servings: persons

1/4 bulb celery root (celeriac), peeled, very thinly sliced
2 tablespoons olive oil, divided, plus more for baking sheet
Kosher salt, freshly ground pepper
8 ounces prepared pizza dough, room temperature
6 ounces scamorza cheese or smoked mozzarella, thinly sliced
1/2 small red onion, very thinly sliced
1/2 cup grated Parmesan
1 tablespoon fresh oregano leaves, plus more for serving
1 tablespoon drained capers, chopped
Flaky sea salt (such as Maldon)

1
["Place a rack in lower third of oven; preheat to 500u00b0F. Toss celery root and 1 tablespoon oil in a medium bowl; season with kosher salt and pepper. Set aside.", "Gently stretch dough into a 16x12"" oval and transfer to a lightly oiled rimmed baking sheet. (If dough springs back, cover and let rest 10 minutes, then stretch again, resting as needed.) Brush with remaining 1 tablespoon oil and bake until dry and golden, about 5 minutes (this prevents dough from getting soggy once the toppings are added). Remove from oven; top with cheese, reserved celery root, onion, Parmesan, and 1 tablespoon oregano.", "Bake pizza, rotating baking sheet halfway through, until cheese is melted, celery root is tender, and crust is golden brown, 12-15 minutes. Top with capers and more oregano; season with sea salt and pepper."]

253

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 bulb celery root (celeriac), peeled, very thinly sliced, 2 tablespoons olive oil, divided, plus more for baking sheet, Kosher salt, freshly ground pepper, 8 ounces prepared pizza dough, room temperature, and more.

Yes, Pizza Bianca With Scamorza And Shaved Celery Root falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Bianca With Scamorza And Shaved Celery Root

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