Pistachio-Turkey Meatballs In Orange Sauce Recipe

Name: Pistachio-Turkey Meatballs In Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup chopped pistachios; 2 green onions, finely chopped; 1/4 cup dry bread crumbs; 1 large egg, lightly beaten; 1 teaspoon grated orange zest; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 pound ground turkey; 1 Italian sausage link (4 ounces), casing removed; 3 tablespoons butter; 1 tablespoon olive oil; 1/4 cup finely chopped sweet red pepper; 1/8 teaspoon crushed red pepper flakes; 2 tablespoons white wine; 4 teaspoons cornstarch; 1 cup orange juice; 1/2 cup reduced-sodium chicken broth; 1 tablespoon honey; 1/2 teaspoon grated orange zest; 1 tablespoon minced fresh basil; 2 tablespoons chopped pistachios

Servings: persons

2/3 cup chopped pistachios
2 green onions, finely chopped
1/4 cup dry bread crumbs
1 large egg, lightly beaten
1 teaspoon grated orange zest
1/2 teaspoon salt
1/8 teaspoon pepper
1 pound ground turkey
1 Italian sausage link (4 ounces), casing removed
3 tablespoons butter
1 tablespoon olive oil
1/4 cup finely chopped sweet red pepper
1/8 teaspoon crushed red pepper flakes
2 tablespoons white wine
4 teaspoons cornstarch
1 cup orange juice
1/2 cup reduced-sodium chicken broth
1 tablespoon honey
1/2 teaspoon grated orange zest
1 tablespoon minced fresh basil
2 tablespoons chopped pistachios

1
Preheat oven to 375u00b0. In a large bowl, combine the first seven ingredients. Add turkey and sausage; mix lightly but thoroughly. Shape into 1-in. balls.
2
Place meatballs on greased racks in shallow baking pans. Bake 18-20 minutes or until cooked through.
3
In a large skillet, heat butter and oil over medium heat. Add red pepper and pepper flakes; cook and stir 2-3 minutes or until red pepper is tender. Add wine; cook 1 minute longer.
4
In a small bowl, whisk cornstarch, orange juice, broth, honey and orange zest until blended. Stir into pan. Bring to a boil; cook and stir 1-2 minutes or until thickened. Stir in basil and meatballs. Sprinkle with pistachios.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 2/3 cup chopped pistachios, 2 green onions, finely chopped, 1/4 cup dry bread crumbs, 1 large egg, lightly beaten, and more.

Yes, Pistachio-Turkey Meatballs In Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio-Turkey Meatballs In Orange Sauce

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