Pistachio Torte

Name: Pistachio Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. flour; 1/4 c. sugar; 1/2 c. nuts; 8 oz. cream cheese; 2/3 c. powdered sugar; 2 (8 oz.) Cool Whip; 2 pkg. pudding (pistachio); 2 1/2 c. milk; maraschino cherries

Eats Now Editorial Team · 1147 kcal · Baking & Desserts

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Pistachio Torte – a delicious recipe with butter, flour, sugar, nuts, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. flour
1/4 c. sugar
1/2 c. nuts
8 oz. cream cheese
2/3 c. powdered sugar
2 (8 oz.) Cool Whip
2 pkg. pudding (pistachio)
2 1/2 c. milk
maraschino cherries

1
Mix butter, flour, sugar and nuts.
2
Pat in 9 x 13-inch pan. (this can be doubled, if you like a thicker crust.)
3
Bake at 375u00b0 for 10 to 15 minutes.
4
Cool.
5
Mix cream cheese, powdered sugar, 1 (8 ounce) Cool Whip.
6
Spread on cooled crust.
7
Mix pudding and milk.
8
Beat 2 minutes and pour over first layer.
9
Top with Cool Whip and garnish with more chopped nuts and cherries.

1147

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. butter, 1 c. flour, 1/4 c. sugar, 1/2 c. nuts, and more.

Yes, Pistachio Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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