How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Sour Cream Cake?

You need 5 ingredients. The key ingredients include: 1 (18 1/2 oz.) pkg. yellow cake mix, 1 pkg. instant pistachio pudding, 4 eggs, 1 c. sour cream, and more.

Is Pistachio Sour Cream Cake suitable as baking & desserts?

Yes, Pistachio Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Sour Cream Cake Recipe

Name: Pistachio Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/2 oz.) pkg. yellow cake mix; 1 pkg. instant pistachio pudding; 4 eggs; 1 c. sour cream; 1/2 c. water

Pistachio Sour Cream Cake – a delicious recipe with yellow cake, instant pistachio pudding, eggs, sour cream, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/2 oz.) pkg. yellow cake mix
1 pkg. instant pistachio pudding
4 eggs
1 c. sour cream
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Baking & Desserts

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