Bake this irresistible Pistachio Pudding at home. Made with pistachio, pineapple, marshmallows and pecans. Easy step-by-step instructions included.
This Pistachio Pudding relies on simple, everyday ingredients such as large carton whipped topping, large can crushed pineapple, bag miniature marshmallows and pecans. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pistachio Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026