How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Nut Cake("A Favorite From The '76 Cookbook.") ?

You need 8 ingredients. The key ingredients include: 1 box Duncan Hines Gold cake mix, 2 (2 oz.) pkg. Dream Whip, 1 pkg. pistachio pudding, 4 eggs, and more.

Is Pistachio Nut Cake("A Favorite From The '76 Cookbook.") suitable as baking & desserts?

Yes, Pistachio Nut Cake("A Favorite From The '76 Cookbook.") falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Nut Cake("A Favorite From The '76 Cookbook.") ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Nut Cake("A Favorite From The '76 Cookbook.") Recipe

Name: Pistachio Nut Cake("A Favorite From The '76 Cookbook.")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines Gold cake mix; 2 (2 oz.) pkg. Dream Whip; 1 pkg. pistachio pudding; 4 eggs; 1/2 c. Hershey's syrup; 1 c. oil or 1/2 c. oil and 1/2 c. orange juice; 1 c. club soda; 1 c. nuts, chopped

Pistachio Nut Cake("A Favorite From The '76 Cookbook.") – a delicious recipe with cake, Dream Whip, pistachio pudding, eggs, syrup, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines Gold cake mix
2 (2 oz.) pkg. Dream Whip
1 pkg. pistachio pudding
4 eggs
1/2 c. Hershey's syrup
1 c. oil or 1/2 c. oil and 1/2 c. orange juice
1 c. club soda
1 c. nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Baking & Desserts

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Pistachio Nut Cake("A Favorite From The '76 Cookbook.")

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