How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Nut Cake?

You need 6 ingredients. The key ingredients include: 1 box Betty Crocker yellow cake mix, 3/4 c. Crisco oil, 1 (3 oz.) pkg. jello instant pistachio pudding, 3 jumbo eggs, and more.

Is Pistachio Nut Cake suitable as baking & desserts?

Yes, Pistachio Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Nut Cake Recipe

Name: Pistachio Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Betty Crocker yellow cake mix; 3/4 c. Crisco oil; 1 (3 oz.) pkg. jello instant pistachio pudding; 3 jumbo eggs; 1 c. club soda; 1/2 c. chopped nuts

Pistachio Nut Cake – a delicious recipe with cake mix, Crisco oil, jello instant pistachio pudding, eggs, club soda, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Betty Crocker yellow cake mix
3/4 c. Crisco oil
1 (3 oz.) pkg. jello instant pistachio pudding
3 jumbo eggs
1 c. club soda
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fudge
The Best Chocolate Chip Cookie
Orange Dessert
Old Fashioned Fried Pies(Apple Or Apricot)

Pistachio Nut Cake

How did you like this recipe?

Frequently Asked Questions