How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Nut Cake ?

You need 7 ingredients. The key ingredients include: Pistachio Nut Cake, 1 pkg yellow cake mix, 1 pkg pistachio pudding & Pie filling, 4 eggs, and more.

Is Pistachio Nut Cake suitable as baking & desserts?

Yes, Pistachio Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Nut Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Nut Cake Recipe

Name: Pistachio Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pistachio Nut Cake; 1 pkg yellow cake mix; 1 pkg pistachio pudding & Pie filling; 4 eggs; 1 cup sour cream; 1/2 cup oil; 1 tsp almond extract

Pistachio Nut Cake – a delicious recipe with Nut, cake mix, Pie filling, eggs, sour cream, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pistachio Nut Cake
1 pkg yellow cake mix
1 pkg pistachio pudding & Pie filling
4 eggs
1 cup sour cream
1/2 cup oil
1 tsp almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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