Pistachio Lovers Granola Bars Recipe

Name: Pistachio Lovers Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rolled oats; 1/4 cup wheat germ; 1/4 cup flax seed; 1/2 cup craisins; 1 cup nuts (I use Planters Pistachio Lovers Mix); 3/4 cup butter; 1/2 cup white sugar; 1/2 cup brown sugar; 2 tablespoons maple syrup; 2 tablespoons honey; 1/2 teaspoon vanilla

Servings: persons

2 cups rolled oats
1/4 cup wheat germ
1/4 cup flax seed
1/2 cup craisins
1 cup nuts (I use Planters Pistachio Lovers Mix)
3/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
2 tablespoons maple syrup
2 tablespoons honey
1/2 teaspoon vanilla

1
Preheat oven to 325.
2
Melt butter, sugars, syrup, honey and vanilla together in a pot on med. heat until all sugars are disolved.
3
In large bowl mix oats, wheat germ, flax seed, craisins and nuts together.
4
Mix melted Mixture well in dry mixture.
5
Spray 9x13 cookie sheet with pam, Spread out Mixture and flatten.(I like to butter my fingers and pat down).
6
Bake for about 15 minutes.
7
Let cool
8
Cut into 24 bars and enjoy.

806

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups rolled oats, 1/4 cup wheat germ, 1/4 cup flax seed, 1/2 cup craisins, and more.

Yes, Pistachio Lovers Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio Lovers Granola Bars

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