How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Loaf?

You need 8 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1 small pistachio pudding (instant), 1/2 c. oil, 1/4 c. water, and more.

Is Pistachio Loaf suitable as baking & desserts?

Yes, Pistachio Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Loaf Recipe

Name: Pistachio Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. yellow cake mix; 1 small pistachio pudding (instant); 1/2 c. oil; 1/4 c. water; 4 eggs; 1 c. sour cream; 1/2 c. sugar; 1 Tbsp. cinnamon

Pistachio Loaf – a delicious recipe with yellow cake mix, pistachio pudding, oil, water, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1 small pistachio pudding (instant)
1/2 c. oil
1/4 c. water
4 eggs
1 c. sour cream
1/2 c. sugar
1 Tbsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pistachio Loaf

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