Bake this irresistible Pistachio Cream Freezer Dessert at home. Made with butter, butter, cold milk and vanilla ice cream. Easy step-by-step instruction…
This Pistachio Cream Freezer Dessert relies on simple, everyday ingredients such as butter, cold milk, vanilla ice cream, softened and heath candy bars, crushed. It comes together quickly and makes 4 servings, at about 729 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pistachio Cream Freezer Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026