Pistachio cake (made with club soda) - Pistachio Inside Outside Cake

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   ["Blend all ingredients in large mixer bowl", "Beat 2 minutes at medium speed", "Bake in greased, floured 10"" bundt pan at 350 degrees (175 C.) for 50 minutes", "Cool 15 minutes; remove from pan and cool on rack.", "Split into 3 layers.", "Spread about 1 cup (225 ml) of frosting between layers, spoon rest into center.", "Garnish with chopped nuts", "Chill", "Blend 1-1/2 cups (350 ml) cold milk", "1 envelope Dream Whip Whipped Topping Mix", "1 package Jell-o Pistachio Flavor Instant Puddng", "Whip until thickened; about 5 minutes"]

* Per serving · 4 servings · Values may vary.

No additional tips available.