How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Cake?

You need 8 ingredients. The key ingredients include: 1/2 cup oil, 1/2 cup water, 1/2 cup milk, 5 eggs, and more.

Is Pistachio Cake suitable as baking & desserts?

Yes, Pistachio Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Cake Recipe

Name: Pistachio Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup oil; 1/2 cup water; 1/2 cup milk; 5 eggs; 1 teaspoon vanilla; 2 packages pistachio pudding mix; 1 white cake mix; 1 cup mini chocolate chip

Pistachio Cake – a delicious recipe with oil, water, milk, eggs, vanilla, pistachio pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup oil
1/2 cup water
1/2 cup milk
5 eggs
1 teaspoon vanilla
2 packages pistachio pudding mix
1 white cake mix
1 cup mini chocolate chip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
794 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pistachio Cake

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