How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. yellow cake mix (approximately 18 1/2 oz.), 4 eggs, 1 c. orange juice, 1/2 c. cooking oil, and more.

Is Pistachio Cake suitable as baking & desserts?

Yes, Pistachio Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Cake Recipe

Name: Pistachio Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix (approximately 18 1/2 oz.); 4 eggs; 1 c. orange juice; 1/2 c. cooking oil; 1 pkg. instant pistachio pudding mix (3 1/2 oz.); 1/2 c. commercial chocolate syrup

Pistachio Cake – a delicious recipe with yellow cake, eggs, orange juice, cooking oil, instant pistachio pudding mix, commercial chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix (approximately 18 1/2 oz.)
4 eggs
1 c. orange juice
1/2 c. cooking oil
1 pkg. instant pistachio pudding mix (3 1/2 oz.)
1/2 c. commercial chocolate syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Baking & Desserts

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Pistachio Cake

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