Pistachio And Rose Water Financiers With Raspberries Recipe

Name: Pistachio And Rose Water Financiers With Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Financiers; 6.2 ounces Icing sugar; 5.3 ounces Butter no salt; 5.3 ounces Egg whites (4 large or 5 medium); 3 ounces Pistachios ground - no salt, no skin; 1.8 ounces Flour - all purpose; 1/2 tablespoon Rose Water; 1 teaspoon baking powder; pinch of salt; Raspberry Sauce; 7 ounces Raspberries; 1/2 cup Sugar; 1/2 cup water

Servings: persons

Financiers
6.2 ounces Icing sugar
5.3 ounces Butter no salt
5.3 ounces Egg whites (4 large or 5 medium)
3 ounces Pistachios ground - no salt, no skin
1.8 ounces Flour - all purpose
1/2 tablespoon Rose Water
1 teaspoon baking powder
pinch of salt
Raspberry Sauce
7 ounces Raspberries
1/2 cup Sugar
1/2 cup water

1
["Pre-heat the oven to 425 degrees.", "Butter and flour Financier rectangular moulds. If using non-stick silicone moulds no need to prepare. You can find them online in the US.", "In a small pan melt the butter until it turns golden brown. Allow to cool.", "In a bowl, measure the icing sugar, flour, ground pistachios, salt and whisk to remove any lumps. Add the egg whites, the Rose Water and the cooled brown butter and stir with a whisk or spatula, until smooth.", "Fill the moulds to 3/4. Put 2 or 3 fresh raspberries on top and put in the oven.
2
Immediately lower the temperature to 400 degrees and bake 3 minutes.", "Lower the temperature to 350 and bake another 5 to 7 minutes or until golden brown.", "Allow to cool in moulds.", "For the Raspberry Sauce:
3
In a pan add the sugar and water and bring to a boil. Lower the heat and simmer 3 minutes until mixture gets syrupy.
4
Process the remaining raspberries with the sugar syrup.
5
Strain through a fine mesh sieve, pressing with a rubber spatula.", "Serve the Financiers with the raspberry Sauce."]

637

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Financiers, 6.2 ounces Icing sugar, 5.3 ounces Butter no salt, 5.3 ounces Egg whites (4 large or 5 medium), and more.

Yes, Pistachio And Rose Water Financiers With Raspberries falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio And Rose Water Financiers With Raspberries

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