Try this homemade Piselli Al Prosciutto(Peas With Italian Ham) recipe the whole family will love. Made with olive oil, onion, frozen peas and mushrooms.…
This Piselli Al Prosciutto(Peas With Italian Ham) relies on simple, everyday ingredients such as to 3 tbsp. olive oil, medium thinly sliced onion, (1 lb.) bag frozen peas and mushrooms (optional). It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026