How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pisco-Apricot Tropical?

You need 6 ingredients. The key ingredients include: Ice, 1 1/2 ounces pisco, 1/2 ounce apricot brandy, 3/4 ounce fresh lemon juice, and more.

Is Pisco-Apricot Tropical suitable as general?

Yes, Pisco-Apricot Tropical falls under the General category and is a great choice for this type of meal.

How do I store leftover Pisco-Apricot Tropical?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pisco-Apricot Tropical Recipe

Name: Pisco-Apricot Tropical
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ice; 1 1/2 ounces pisco; 1/2 ounce apricot brandy; 3/4 ounce fresh lemon juice; 3/4 ounce pineapple gum syrup (See Note); 2 dashes of Angostura bitters

Pisco-Apricot Tropical – a delicious recipe with pisco, brandy, lemon juice, pineapple, bitters. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ice
1 1/2 ounces pisco
1/2 ounce apricot brandy
3/4 ounce fresh lemon juice
3/4 ounce pineapple gum syrup (See Note)
2 dashes of Angostura bitters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
General

Eats Now Editorial Team

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Pisco-Apricot Tropical

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