Piri-Piri Oil

1. 1

   Combine all ingredients in a jar and seal tightly.

2. 2

   Place the sealed jar in the refrigerator and let steep for minimum of two weeks, stirring every two or three days.

3. 3

   The longer it steeps the hotter it will become.

4. 4

   When it's hot enough for your tastes, you can (if you wish) strain out the chilies and bay leaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.