How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piquillo Peppers Stuffed With Goat Cheese ?

You need 8 ingredients. The key ingredients include: 2 tablespoons finely diced shallots, 1 scallion (white part only), thinly sliced, 1 1/2 teaspoons aged Spanish sherry vinegar, 1 can (13.75 ounces; 16 peppers) piquillo peppers, drained, and more.

Is Piquillo Peppers Stuffed With Goat Cheese suitable as general?

Yes, Piquillo Peppers Stuffed With Goat Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Piquillo Peppers Stuffed With Goat Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Piquillo Peppers Stuffed With Goat Cheese Recipe

Name: Piquillo Peppers Stuffed With Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons finely diced shallots; 1 scallion (white part only), thinly sliced; 1 1/2 teaspoons aged Spanish sherry vinegar; 1 can (13.75 ounces; 16 peppers) piquillo peppers, drained; 3 ounces lowfat soft goat cheese; Olive oil cooking spray; 1 teaspoon chopped fresh parsley; 1/2 teaspoon chopped fresh thyme

Piquillo Peppers Stuffed With Goat Cheese – a delicious recipe with shallots, scallion, aged Spanish, peppers, goat cheese, Olive oil cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons finely diced shallots
1 scallion (white part only), thinly sliced
1 1/2 teaspoons aged Spanish sherry vinegar
1 can (13.75 ounces; 16 peppers) piquillo peppers, drained
3 ounces lowfat soft goat cheese
Olive oil cooking spray
1 teaspoon chopped fresh parsley
1/2 teaspoon chopped fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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Piquillo Peppers Stuffed With Goat Cheese

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