How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piquant Sauce For Fish?

You need 7 ingredients. The key ingredients include: 1/4 cup butter, 1 cup water, 1 cup beef broth, 2 teaspoons salt, and more.

Is Piquant Sauce For Fish suitable as seafood?

Yes, Piquant Sauce For Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Piquant Sauce For Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Piquant Sauce For Fish Recipe

Name: Piquant Sauce For Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 cup water; 1 cup beef broth; 2 teaspoons salt; 1 teaspoon mustard seeds; 6 tablespoons lemon juice (fresh is best); 1/8 teaspoon cayenne

Piquant Sauce For Fish – a delicious recipe with butter, water, beef broth, salt, mustard seeds, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter
1 cup water
1 cup beef broth
2 teaspoons salt
1 teaspoon mustard seeds
6 tablespoons lemon juice (fresh is best)
1/8 teaspoon cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Seafood

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Piquant Sauce For Fish

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