How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piping Hot Venison Dip Recipe?

You need 7 ingredients. The key ingredients include: 1 can refried beans, 2 pound grnd venison, 1 env. dry taco mix, 1 can enchilada sauce, and more.

Is Piping Hot Venison Dip Recipe suitable as meat & poultry?

Yes, Piping Hot Venison Dip Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Piping Hot Venison Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Piping Hot Venison Dip Recipe Recipe

Name: Piping Hot Venison Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; 2 pound grnd venison; 1 env. dry taco mix; 1 can enchilada sauce; 1 jar taco sauce (mild or possibly warm); 3 c. grated cheese (Colby, Cojack, Muenster); 1/2 c. lowfat sour cream

Piping Hot Venison Dip Recipe – a delicious recipe with beans, venison, taco, enchilada sauce, taco sauce, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can refried beans
2 pound grnd venison
1 env. dry taco mix
1 can enchilada sauce
1 jar taco sauce (mild or possibly warm)
3 c. grated cheese (Colby, Cojack, Muenster)
1/2 c. lowfat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
909 kcal
Category
Meat & Poultry

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Piping Hot Venison Dip Recipe

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