Pinwheels

1. 1

   Separate crescent dough into four rectangles; seal perforations. Spread cheese over each rectangle to within 1/4 in. of edges; top with ham and spinach.

2. 2

   Roll up each jelly-roll style, starting with a short side; pinch seams to seal. Cut each into six slices.

3. 3

   Place the slices cut side down on a greased baking sheets. Bake at 400u00b0 for 8-10 minutes or until golden brown. Serve warm. Refrigerate leftovers. Yield: 2 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.