Pinto Beans And Ham

Name: Pinto Beans And Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 32 oz. bag pinto beans; leftover ham bone with ham; 1 c. green pepper; 1 c. onions; 1 c. celery; 14 oz. can tomatoes; 1/4 c. brown sugar; 1/4 c. honey; salt and pepper; 1/2 c. catsup

Eats Now Editorial Team · General

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Pinto Beans And Ham – a delicious recipe with pinto beans, ham bone, green pepper, onions, celery, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

32 oz. bag pinto beans
leftover ham bone with ham
1 c. green pepper
1 c. onions
1 c. celery
14 oz. can tomatoes
1/4 c. brown sugar
1/4 c. honey
salt and pepper
1/2 c. catsup

1
Soak pinto beans overnight.
2
Rinse and add cold water with ham bone.
3
Let cook until done.
4
Slowly add remaining ingredients and cook additional 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 32 oz. bag pinto beans, leftover ham bone with ham, 1 c. green pepper, 1 c. onions, and more.

Yes, Pinto Beans And Ham falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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