Pinto beans

1. 1

   Soak pinto beans over night or for a 1 1/2

2. 2

   Add 3 cups of water to the pot and add your neck bones cook for 1 hr1/2

3. 3

   Then and u pinto beans salt pepper and onions cook for another 1hr 1/2 cover and simmer cook until tender and beans r soft

4. 4

   Try it over rice with cornbread

* Per serving · 4 servings · Values may vary.

No additional tips available.