Try this homemade Cheddar Cheese Pork Chops recipe the whole family will love. Made with water, salt, garlic salt and onion. Easy step-by-step instructi…
This Cheddar Cheese Pork Chops relies on simple, everyday ingredients such as water, seasoned salt to taste, garlic salt to taste and large onion, thickly sliced. It comes together quickly and makes 4 servings, at about 1160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026