How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Pork Chops?

You need 8 ingredients. The key ingredients include: 1/2 c. water, seasoned salt to taste, garlic salt to taste, 1 large onion, thickly sliced, and more.

Is Cheddar Cheese Pork Chops suitable as meat & poultry?

Yes, Cheddar Cheese Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Pork Chops Recipe

Name: Cheddar Cheese Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; seasoned salt to taste; garlic salt to taste; 1 large onion, thickly sliced; 4 boneless butterfly pork chops; pepper to taste; 4 thick Cheddar cheese slices; 20 oz. golden mushroom soup

Cheddar Cheese Pork Chops – a delicious recipe with water, salt, garlic salt, onion, pork chops, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. water
seasoned salt to taste
garlic salt to taste
1 large onion, thickly sliced
4 boneless butterfly pork chops
pepper to taste
4 thick Cheddar cheese slices
20 oz. golden mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1160 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Cheese Pork Chops

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