Bake this irresistible Pinto Bean Pie at home. Made with flaked coconut, eggs, pecans and sugar. Easy step-by-step instructions included.
This Pinto Bean Pie relies on simple, everyday ingredients such as cooked beans, juice and all, small can flaked coconut, eggs and chopped pecans or walnuts. It comes together quickly and makes 4 servings, at about 1319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pinto Bean Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026