Name: Pinto Bean Pie
Yield: 4 servings
Ingredients: 1 c. cooked beans, juice and all; 1 small can flaked coconut; 4 eggs; 1 c. chopped pecans or walnuts; 3 c. sugar; 1 Tbsp. vanilla; 1/2 lb. melted margarine; 3 unbaked pie shells

Pinto Bean Pie – a delicious recipe with flaked coconut, eggs, pecans, sugar, vanilla, margarine. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 c. cooked beans, juice and all
1 small can flaked coconut
4 eggs
1 c. chopped pecans or walnuts
3 c. sugar
1 Tbsp. vanilla
1/2 lb. melted margarine
3 unbaked pie shells

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pinto Bean Pie

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