How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Pie?

You need 6 ingredients. The key ingredients include: 1 c. Karo syrup, 2 eggs, 1/4 c. brown sugar, 1 c. pecans, and more.

Is Pinto Bean Pie suitable as baking & desserts?

Yes, Pinto Bean Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pinto Bean Pie Recipe

Name: Pinto Bean Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Karo syrup; 2 eggs; 1/4 c. brown sugar; 1 c. pecans; 1 c. cooked, mashed pinto beans; 1 unbaked pie shell

Pinto Bean Pie – a delicious recipe with syrup, eggs, brown sugar, pecans, beans, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Karo syrup
2 eggs
1/4 c. brown sugar
1 c. pecans
1 c. cooked, mashed pinto beans
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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