How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Dip?

You need 14 ingredients. The key ingredients include: 1 (29 oz.) can pinto beans, rinsed and drained, 1 1/4 tsp. salt, 1/4 tsp. pepper, 1/8 to 1/4 tsp. hot pepper sauce, and more.

Is Pinto Bean Dip suitable as snacks & appetizers?

Yes, Pinto Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pinto Bean Dip Recipe

Name: Pinto Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (29 oz.) can pinto beans, rinsed and drained; 1 1/4 tsp. salt; 1/4 tsp. pepper; 1/8 to 1/4 tsp. hot pepper sauce; 3 ripe avocados, peeled and pitted; 4 tsp. lemon juice; 1 c. (8 oz.) sour cream; 1/2 c. mayonnaise; 1 envelope taco seasoning mix; 1 c. sliced green onions; 2 medium tomatoes, chopped; 1 1/2 c. (6 oz.) shredded Cheddar cheese; 1 (2 1/4 oz.) can sliced ripe olives, drained; tortilla chips

Pinto Bean Dip

Eats Now Editorial Team · Snacks & Appetizers

Pinto Bean Dip – a delicious recipe with pinto beans, salt, pepper, hot pepper sauce, avocados, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pinto Bean Dip

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