How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Sangria?

You need 13 ingredients. The key ingredients include: 1 bottle (750 ml) rose, 8 oz (240 ml) vodka, 4 oz (020 ml) Cointreau, 4 oz (120 ml) simple syrup (see Notes), and more.

Is Pink Sangria suitable as drinks & smoothies?

Yes, Pink Sangria falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Pink Sangria?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Sangria Recipe

Name: Pink Sangria
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle (750 ml) rose; 8 oz (240 ml) vodka; 4 oz (020 ml) Cointreau; 4 oz (120 ml) simple syrup (see Notes); 4 oz (120 ml) pomegranate juice; 8 oz (240 ml) freshly squeezed lemon juice; 40z (120 ml) white grape juice; 2 lemons, cut into thin quarters; 6 strawberries, sliced; 1 apple, sliced; 1 cup (240 ml) red and green grapes, sliced; 1 small orange, cut into thin quarters; Chilled 7-UP as needed

Try this homemade Pink Sangria recipe the whole family will love. Made with rose, vodka, simple syrup and pomegranate juice. Easy step-by-step instructi…

This Pink Sangria relies on simple, everyday ingredients such as bottle (750 ml) rose, (240 ml) vodka, (020 ml) cointreau and (120 ml) pomegranate juice. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pink Sangria

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions