How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Fruit Punch?

You need 5 ingredients. The key ingredients include: 1 c. Hawaiian Fruit Punch, 1 (32 oz.) bottle ginger ale, 3 lemons (juiced) or 1 can frozen lemonade concentrate, 1 pt. strawberry ice cream (if desired), and more.

Is Hawaiian Fruit Punch suitable as drinks & smoothies?

Yes, Hawaiian Fruit Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Hawaiian Fruit Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Fruit Punch Recipe

Name: Hawaiian Fruit Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Hawaiian Fruit Punch; 1 (32 oz.) bottle ginger ale; 3 lemons (juiced) or 1 can frozen lemonade concentrate; 1 pt. strawberry ice cream (if desired); crushed ice

Hawaiian Fruit Punch – a delicious recipe with Hawaiian Fruit Punch, ginger ale, lemons, strawberry ice cream, crushed ice. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 c. Hawaiian Fruit Punch
1 (32 oz.) bottle ginger ale
3 lemons (juiced) or 1 can frozen lemonade concentrate
1 pt. strawberry ice cream (if desired)
crushed ice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Fruit Punch

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