How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Salmon Loaf?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, 1 can salmon, mashed with fork real fine, 2 Tbsp. minced onion, 2 Tbsp. horseradish mustard, and more.

Is Pink Salmon Loaf suitable as seafood?

Yes, Pink Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pink Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Salmon Loaf Recipe

Name: Pink Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese; 1 can salmon, mashed with fork real fine; 2 Tbsp. minced onion; 2 Tbsp. horseradish mustard; 2 Tbsp. lemon juice; 3 drops liquid smoke

Pink Salmon Loaf – a delicious recipe with cream cheese, salmon, onion, horseradish mustard, lemon juice, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) cream cheese
1 can salmon, mashed with fork real fine
2 Tbsp. minced onion
2 Tbsp. horseradish mustard
2 Tbsp. lemon juice
3 drops liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Seafood

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Pink Salmon Loaf

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