How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Salad?

You need 6 ingredients. The key ingredients include: 1 (3 ounce) package raspberry Jell-O gelatin, 1 (20 ounce) can crushed pineapple, 8 ounces cream cheese, softened, 8 ounces Cool Whip, and more.

Is Pink Salad suitable as salads?

Yes, Pink Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pink Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Salad Recipe

Name: Pink Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package raspberry Jell-O gelatin; 1 (20 ounce) can crushed pineapple; 8 ounces cream cheese, softened; 8 ounces Cool Whip; maraschino cherry (optional); pecans (optional)

Pink Salad – a delicious recipe with pineapple, cream cheese, maraschino cherry, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 ounce) package raspberry Jell-O gelatin
1 (20 ounce) can crushed pineapple
8 ounces cream cheese, softened
8 ounces Cool Whip
maraschino cherry (optional)
pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Salads

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