How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Rice?

You need 7 ingredients. The key ingredients include: 1 c. long-grain rice, 2 c. water, 2 Tbsp. butter or margarine, 2 c. chicken stock, and more.

Is Pink Rice suitable as meat & poultry?

Yes, Pink Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pink Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Rice Recipe – Eats Now

Name: Pink Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. long-grain rice; 2 c. water; 2 Tbsp. butter or margarine; 2 c. chicken stock; 1/2 tsp. salt; 2 tsp. paprika; 1/4 tsp. ground white pepper

Pink Rice – a delicious recipe with long-grain rice, water, butter, chicken stock, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. long-grain rice
2 c. water
2 Tbsp. butter or margarine
2 c. chicken stock
1/2 tsp. salt
2 tsp. paprika
1/4 tsp. ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pink Rice

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