How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Princess Cake?

You need 6 ingredients. The key ingredients include: 1 (18.25 ounce) package white cake mix, 1 (3 ounce) package strawberry flavored Jell-O(R), 2 tablespoons all-purpose flour, 1 (10 ounce) package frozen strawberries, thawed and drained, and more.

Is Pink Princess Cake suitable as baking & desserts?

Yes, Pink Princess Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pink Princess Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pink Princess Cake Recipe

Name: Pink Princess Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package white cake mix; 1 (3 ounce) package strawberry flavored Jell-O(R); 2 tablespoons all-purpose flour; 1 (10 ounce) package frozen strawberries, thawed and drained; 1/2 cup vegetable oil; 4 eggs

Pink Princess Cake – a delicious recipe with white cake, strawberry flavored, flour, frozen strawberries, vegetable oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package white cake mix
1 (3 ounce) package strawberry flavored Jell-O(R)
2 tablespoons all-purpose flour
1 (10 ounce) package frozen strawberries, thawed and drained
1/2 cup vegetable oil
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Baking & Desserts

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