Try this homemade Pink Pickled Eggs recipe the whole family will love. Made with eggs, beets, cider vinegar and Claret. Easy step-by-step instructions i…
This Pink Pickled Eggs relies on simple, everyday ingredients such as eggs, boiled, cider vinegar, claret or burgundy wine and small bay leaf. It comes together quickly and makes 4 servings, at about 1371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026