How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Pickled Eggs?

You need 8 ingredients. The key ingredients include: 6 eggs, 1 c. canned beet juice, 1 c. cider vinegar, 1 garlic clove, crushed, and more.

Is Pink Pickled Eggs suitable as general?

Yes, Pink Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pink Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Pickled Eggs Recipe

Name: Pink Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 c. canned beet juice; 1 c. cider vinegar; 1 garlic clove, crushed; 1/2 bay leaf; 1/4 tsp. ground allspice; 1 tsp. salt; ground black pepper

Pink Pickled Eggs – a delicious recipe with eggs, beet juice, cider vinegar, garlic, bay leaf, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
1 c. canned beet juice
1 c. cider vinegar
1 garlic clove, crushed
1/2 bay leaf
1/4 tsp. ground allspice
1 tsp. salt
ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Burger Relish Recipe
Marinated Tomato Slices--
Raisin Pilau
Smashed Potatoes

Pink Pickled Eggs

How did you like this recipe?

Frequently Asked Questions