Try this homemade Pink Lady Cocktail recipe the whole family will love. Made with egg, grenadine syrup, cream and jigger. Easy step-by-step instructions…
This Pink Lady Cocktail relies on simple, everyday ingredients such as egg white, grenadine syrup, half-and-half cream and (1.5 fluid ounce) jigger gin. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026