How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Champagne Sorbet?

You need 5 ingredients. The key ingredients include: 1 (3 ounce) package strawberry-flavored gelatin (such as Jell-O(R)), 1 1/3 cups boiling water, 3/4 cup light corn syrup, 6 fluid ounces champagne, and more.

Is Pink Champagne Sorbet suitable as baking & desserts?

Yes, Pink Champagne Sorbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pink Champagne Sorbet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pink Champagne Sorbet Recipe

Name: Pink Champagne Sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package strawberry-flavored gelatin (such as Jell-O(R)); 1 1/3 cups boiling water; 3/4 cup light corn syrup; 6 fluid ounces champagne; 2 egg whites, slightly beaten

Pink Champagne Sorbet – a delicious recipe with gelatin, boiling water, light corn syrup, fluid ounces champagne, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 ounce) package strawberry-flavored gelatin (such as Jell-O(R))
1 1/3 cups boiling water
3/4 cup light corn syrup
6 fluid ounces champagne
2 egg whites, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Swedish Apple Pie
Chicken Pie
Oatmeal Fudge Drops(No Bake Cookies)
Zucchini Squash Drop Cookies

Pink Champagne Sorbet

How did you like this recipe?

Frequently Asked Questions