How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink And White Fudge?

You need 6 ingredients. The key ingredients include: 2 c. sugar, 1/4 c. light corn syrup, 1 1/2 c. whipping cream, 1 Tbsp. butter, and more.

Is Pink And White Fudge suitable as baking & desserts?

Yes, Pink And White Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pink And White Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pink And White Fudge Recipe

Name: Pink And White Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/4 c. light corn syrup; 1 1/2 c. whipping cream; 1 Tbsp. butter; 1 tsp. vanilla; red food coloring

Pink And White Fudge – a delicious recipe with sugar, light corn syrup, whipping cream, butter, vanilla, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/4 c. light corn syrup
1 1/2 c. whipping cream
1 Tbsp. butter
1 tsp. vanilla
red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pink And White Fudge

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