Chocolate Stout Fudge Cookies Recipe

Name: Chocolate Stout Fudge Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz Dark Chocolate (60%), chopped; 1/2 tsp vanilla extract; 1/3 cup Stout Beer; 3 tbsp Unsalted butter; 3/4 cup granulated sugar; 1/4 cup Dark Brown Sugar; 2 tbsp unsweetened cocoa powder; 1 tsp espresso powder; 1/4 tsp baking powder; 1/4 tsp kosher salt; 1 tbsp cornstarch; 1 cup semisweet chocolate chips; 1/4 tsp coarse sea salt (Optional); 3 large eggs; 4 oz bread flour

Servings: persons

8 oz Dark Chocolate (60%), chopped
1/2 tsp vanilla extract
1/3 cup Stout Beer
3 tbsp Unsalted butter
3/4 cup granulated sugar
1/4 cup Dark Brown Sugar
2 tbsp unsweetened cocoa powder
1 tsp espresso powder
1/4 tsp baking powder
1/4 tsp kosher salt
1 tbsp cornstarch
1 cup semisweet chocolate chips
1/4 tsp coarse sea salt (Optional)
3 large eggs
4 oz bread flour

1
Double boiler dark chocolate.
2
Stir in beer and vanilla, let cool to room temperature.
3
Cream butter and sugar.
4
Add eggs, high until very light and fluffy.
5
Add chocolate.
6
Separate bowl, sift dry goods.
7
Add to wet goods.
8
Stir in chocolate chips.
9
Cover, refrigerate for 30 minutes up to 24 hours.
10
This step is optional.
11
Sprinkle sea salt on tops of cookie dough before putting in oven.
12
375F oven for 12 minutes

1057

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 oz Dark Chocolate (60%), chopped, 1/2 tsp vanilla extract, 1/3 cup Stout Beer, 3 tbsp Unsalted butter, and more.

Yes, Chocolate Stout Fudge Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Stout Fudge Cookies

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