Pineappleade

1. 1

   Put the pineapple in a blender with water to cover (you may need to do this in batches).

2. 2

   Puree; strain, pressing on the solids to extract as much juice as possible.

3. 3

   Combine the pineapple juice with enough water (or sparkling water) to make 1 quart.

4. 4

   Add lime juice and sugar syrup to taste.

5. 5

   Chill and serve, garnished with mint.

* Per serving · 4 servings · Values may vary.

No additional tips available.