Bake this irresistible Pineapple Vanilla Cream Cheese Pie at home. Made with pastry shell, cream cheese, vanilla yogurt and pineapple preserves. Easy st…
This Pineapple Vanilla Cream Cheese Pie relies on simple, everyday ingredients such as vanilla yogurt and pineapple preserves. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Vanilla Cream Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026