How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Pudding Recipe?

You need 8 ingredients. The key ingredients include: 2 x Large eggs, slightly beaten, 1/3 c. sugar, 2 1/4 c. lowfat milk, 1 tsp vanilla, and more.

Is Baked Rice Pudding Recipe suitable as baking & desserts?

Yes, Baked Rice Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Pudding Recipe Recipe

Name: Baked Rice Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Large eggs, slightly beaten; 1/3 c. sugar; 2 1/4 c. lowfat milk; 1 tsp vanilla; 1/4 c. raisins; 1/4 tsp nutmeg; 2/3 c. Minute Rice; 1/2 tsp salt

Baked Rice Pudding Recipe – a delicious recipe with eggs, sugar, milk, vanilla, raisins, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 x Large eggs, slightly beaten
1/3 c. sugar
2 1/4 c. lowfat milk
1 tsp vanilla
1/4 c. raisins
1/4 tsp nutmeg
2/3 c. Minute Rice
1/2 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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