Pineapple Upsidedown Carrot Cake Recipe

Name: Pineapple Upsidedown Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Raisins; 1 - 1 1/2 c. Flour; 1 Can (20 oz.) Pineapple Slices; 1/2 c. No Cholesterol Margarine; 1/2 tsp. Baking powder; 1/2 c. Brown Sugar (Packed); 3/4 c. Walnut Meats; 1/2 tsp. Ground Cinnamon; 1/2 c. Granulated Sugar; 1/2 c. Equivalent - Egg Beaters; 1 tsp. Vanilla Extract; 2 c. Carrots (Shredded); Maraschino Cherries

Servings: persons

1 c. Raisins
1 - 1 1/2 c. Flour
1 Can (20 oz.) Pineapple Slices
1/2 c. No Cholesterol Margarine
1/2 tsp. Baking powder
1/2 c. Brown Sugar (Packed)
3/4 c. Walnut Meats
1/2 tsp. Ground Cinnamon
1/2 c. Granulated Sugar
1/2 c. Equivalent - Egg Beaters
1 tsp. Vanilla Extract
2 c. Carrots (Shredded)
Maraschino Cherries

1
1. Drain pineapple (retain two slices pineapple & juice), melt 1/2 c. margarine in 10-inch ovenproof skillet; Blend in brown sugar.
2
Arrange pineapple and cherries over sugar mixture. 2. Beat remaining 1/4 c. margarine with granulated sugar until light and fluffy.
3
Beat in egg substitute, vanilla and carrots. 3. Chop remaining pineapple slices and add juice to make 1/3 c. and combine with dry ingredients. 4. Fold in raisins and walnuts.
4
Pour batter over pineapple.
5
Bake in oven for 350u00b0 for 40-45 minutes.
6
Let stand 5 minutes before inverting on serving plate.

763

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. Raisins, 1 - 1 1/2 c. Flour, 1 Can (20 oz.) Pineapple Slices, 1/2 c. No Cholesterol Margarine, and more.

Yes, Pineapple Upsidedown Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Upsidedown Carrot Cake

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