How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Torte?

You need 8 ingredients. The key ingredients include: 1/2 lb. butter (minus 1 inch), 2 eggs, separated and beaten, 1 (No. 2) can crushed pineapple, drained, 1 tsp. vanilla, and more.

Is Pineapple Torte suitable as baking & desserts?

Yes, Pineapple Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Torte Recipe

Name: Pineapple Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter (minus 1 inch); 2 eggs, separated and beaten; 1 (No. 2) can crushed pineapple, drained; 1 tsp. vanilla; 2/3 lb. vanilla wafers, finely crushed; 1/2 c. pecans, finely chopped; 1/2 pt. cream, whipped; 1 1/2 c. sugar

Pineapple Torte – a delicious recipe with butter, eggs, pineapple, vanilla, vanilla wafers, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter (minus 1 inch)
2 eggs, separated and beaten
1 (No. 2) can crushed pineapple, drained
1 tsp. vanilla
2/3 lb. vanilla wafers, finely crushed
1/2 c. pecans, finely chopped
1/2 pt. cream, whipped
1 1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1311 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Torte

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