How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Teriyake Chicken?

You need 5 ingredients. The key ingredients include: 1/2 small red onion, thinly sliced, 1 medium green bell pepper, sliced (or red pepper), 6 boneless chicken breasts (skinless also), 1 (20 ounce) can pineapple rings, drained, and more.

Is Pineapple Teriyake Chicken suitable as meat & poultry?

Yes, Pineapple Teriyake Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Teriyake Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Teriyake Chicken Recipe

Name: Pineapple Teriyake Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small red onion, thinly sliced; 1 medium green bell pepper, sliced (or red pepper); 6 boneless chicken breasts (skinless also); 1 (20 ounce) can pineapple rings, drained; 1 cup Lawry's teriyaki marinade

Pineapple Teriyake Chicken – a delicious recipe with red onion, green bell pepper, chicken breasts, pineapple rings, marinade. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 small red onion, thinly sliced
1 medium green bell pepper, sliced (or red pepper)
6 boneless chicken breasts (skinless also)
1 (20 ounce) can pineapple rings, drained
1 cup Lawry's teriyaki marinade

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Meat & Poultry

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Pineapple Teriyake Chicken

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