How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Strawberry Cheesecake?

You need 12 ingredients. The key ingredients include: 1 c. Pepperidge Farm packaged unseasoned bread crumbs, 1 tsp. ground cinnamon, 1 (20 oz.) can crushed pineapple, 2 (16 oz.) fat-free cottage cheese, and more.

Is Pineapple-Strawberry Cheesecake suitable as baking & desserts?

Yes, Pineapple-Strawberry Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple-Strawberry Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple-Strawberry Cheesecake Recipe

Name: Pineapple-Strawberry Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Pepperidge Farm packaged unseasoned bread crumbs; 1 tsp. ground cinnamon; 1 (20 oz.) can crushed pineapple; 2 (16 oz.) fat-free cottage cheese; 3 pineapple rings (in pineapple juice); 1/3 c. ground walnuts; 4 tsp. diet margarine; 2 envelopes unflavored gelatin; 2 tsp. vanilla; 1/2 tsp. salt; 1 c. strawberries; 3/4 c. blueberries

Bake this irresistible Pineapple-Strawberry Cheesecake at home. Made with bread crumbs, ground cinnamon, pineapple and cottage cheese. Easy step-by-step…

This Pineapple-Strawberry Cheesecake relies on simple, everyday ingredients such as ground cinnamon, ground walnuts, diet margarine and envelopes unflavored gelatin. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple-Strawberry Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pineapple-Strawberry Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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