How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Spoon Bread?

You need 6 ingredients. The key ingredients include: 1 can (No. 2) crushed pineapple (in syrup works best), 1/2 c. sugar, 1/4 lb. butter, 4 eggs, and more.

Is Pineapple Spoon Bread suitable as general?

Yes, Pineapple Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Spoon Bread Recipe

Name: Pineapple Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 can (No. 2) crushed pineapple (in syrup works best); 1/2 c. sugar; 1/4 lb. butter; 4 eggs; pinch of salt; 7 slices bread, cubed

Pineapple Spoon Bread – a delicious recipe with pineapple, sugar, butter, eggs, salt, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (No. 2) crushed pineapple (in syrup works best)
1/2 c. sugar
1/4 lb. butter
4 eggs
pinch of salt
7 slices bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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