Pineapple & Spice Sweet Potatoes

1. 1

   Scrub, grease and bake sweet potatoes until soft (with microwave or in a 375 degree oven).

2. 2

   Cool and scoop out pulp into a mixing bowl.

3. 3

   Drain pineapple juice into bowl with butter, salt, ginger, nutmeg, and orange peel.

4. 4

   Beat at medium speed of electic mixer until light and fluffy.

5. 5

   stir in pineapple.

6. 6

   Place in a 1 1/2 quart caqsserole and bake at 375 degrees until hot.about 15 minute.

* Per serving · 4 servings · Values may vary.

No additional tips available.