How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Salsa?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) can pineapple tidbits, drained, 1 tablespoon canned jalapeno, chopped, 1/2 bell pepper, chopped, 1/4 cup parsley or 1/4 cup cilantro, chopped, and more.

Is Pineapple Salsa suitable as snacks & appetizers?

Yes, Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Salsa Recipe

Name: Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can pineapple tidbits, drained; 1 tablespoon canned jalapeno, chopped; 1/2 bell pepper, chopped; 1/4 cup parsley or 1/4 cup cilantro, chopped; 1/8 cup red onion, finely chopped; lime juice (generous squeeze); 1 pinch salt; 1 dash pepper

Pineapple Salsa – a delicious recipe with pineapple tidbits, canned jalapeno, bell pepper, parsley, red onion, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) can pineapple tidbits, drained
1 tablespoon canned jalapeno, chopped
1/2 bell pepper, chopped
1/4 cup parsley or 1/4 cup cilantro, chopped
1/8 cup red onion, finely chopped
lime juice (generous squeeze)
1 pinch salt
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Salsa

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